Recipes

I have been making Buttermilk Biscuits for years, and I have to say they are one of the most delicious things I have ever tasted! These biscuits are so light and fluffy, with just the right amount of sweetness from the buttermilk. Not only are they delicious, but they are also incredibly easy to make….

I have been making this delicious vegetarian chili for years, and it never fails to satisfy. The combination of beans, vegetables, and spices creates a hearty, flavor-packed meal that my entire family loves. The best part is that it’s easy to make, so you don’t have to spend a lot of time in the kitchen…

I’m a huge fan of comfort food, and this Coconut Curry Chicken Pot Pie is definitely one of my favorites! I remember the first time I made it, the aroma of the spices and coconut milk wafted throughout my kitchen and I couldn’t help but start salivating. The creamy, flavorful filling, encased in a golden…

When it comes to seafood, there’s nothing I love more than a good miso-glazed halibut. The salty-sweet flavors combine to create a delicious dish that’s sure to please any palate. I’m so excited to share with you my favorite way to prepare this tasty fish. With just a few simple ingredients, you can make a…

I can’t think of anything more refreshing than a Spinach Caprese Salad on a hot summer day. When I make this dish, I’m transported to a sunny garden, with the smell of freshly picked tomatoes and fragrant basil in the air. The combination of juicy tomatoes, creamy mozzarella, and tangy balsamic vinegar is just irresistible….

I’ve been making these Strawberry Lemon Bars for years, and they never get old! It’s one of my absolute favorite recipes – the tartness of the lemons is perfectly balanced by the sweetness of the strawberries and the buttery crust. It’s a simple yet delicious treat that is sure to satisfy any sweet tooth. Plus,…

I have a guilty pleasure for the holidays – Grinch Kabobs! I’ve been making them for years and they’re always a hit with friends and family. They’re so simple to make and require minimal ingredients, yet the end result is always a delicious and festive treat. Grinch Kabobs are a fun and colorful way to…

I remember the first time I made Mac-N-Cheese Pizza. I had heard about the dish and was eager to try it out myself. I was not sure about how it would turn out but to my surprise, it was delicious! The combination of the creamy macaroni and cheese with the crunchy pizza crust was just…

I have been making this delicious pasta salad for years and it never fails to impress! Every time I make it, I get compliments from family and friends. This dish is the perfect combination of flavors and textures, with a creamy Italian dressing and crunchy vegetables. Plus, it’s quick and easy enough to make for…

I have to say, nothing beats a delicious and refreshing Acai Bowl! It’s my favorite go-to breakfast that I make for myself almost every morning. Not only is it full of nutrients, but it’s also a great way to start my day with a healthy boost of energy. The combination of the creamy acai base,…

I love oatmeal for breakfast, but I don’t always have time to cook it in the morning. That’s why I’ve been making this no-cook overnight oatmeal recipe. It’s the perfect way to enjoy a healthy, delicious breakfast without sacrificing time in the morning. Not only is this recipe easy to make, but it’s also incredibly…

I’ve never been much of a baker, but this Chocolate Banana Pudding Pie recipe has changed my mind! I was looking for something special to make for a dinner party I was hosting, and this recipe was the perfect choice. It was so delicious, I had to share it with my friends and family. The…

I can still remember the first time I had an individual chicken pot pie. It was a cold winter day, and my mom had made them for dinner. I was immediately in love with the creamy filling and the perfectly seasoned chicken. The flaky crust was a perfect contrast to the filling, and I knew…

I’m a huge fan of portobello mushrooms and I’ve always wanted to find a delicious way to cook them. After trying out various recipes, I finally stumbled upon this gem of a recipe for Vegetarian Stuffed Portobello Mushrooms. This recipe is incredibly easy to make and the end result is absolutely delicious. The combination of…

I love snacking on delicious treats, so when I discovered stuffed dates, I was in heaven! This delightful recipe is the perfect combination of sweet, salty and crunchy, and I’m sure you’ll love it as much as I do. Dates are filled with a creamy almond butter, then topped with crunchy roasted almonds and sprinkled…

I love the feeling of a meal that has been cooked with love and care. There’s nothing quite like it! One of my favorite recipes to make is my Turkey Carcass Soup. I love to make this soup because it’s both healthy and delicious, and it’s also a great way to use up leftover turkey…

When I was growing up, one of my favorite meals was my mom’s turkey pot pie. She would make it on cold winter days, so the warm, comforting smell of the pie filling would fill the house. It was always a special treat. I still make my mom’s recipe when I’m missing her, and I’m…

This is one of my go-to recipes when I’m in the mood for something healthy and flavorful. The eggplant is grilled to perfection and the tahini sauce is creamy and delicious. It’s a simple dish that always hits the spot. Grilled Japanese Eggplant With Tahini Sauce Recipe Prep Time 25 mins Cook Time 10 mins…

I’m not sure where my love for chicken adobo began, but I know that it is one of my all-time favorite dishes. There’s something about the combination of chicken, vinegar, soy sauce, and garlic that just works so well together. And when it’s served over a bed of rice? Even better. This recipe is my…

This is a simple but delicious cucumber salad that’s perfect for a light lunch or as a side dish. I love the refreshing taste of the cucumbers and the tangy dressing really brings out the flavor. This salad is super easy to make and only takes a few minutes, so it’s perfect for when you’re…

I love chow mein! It’s one of my favorite Chinese dishes and I always order it when we go out for Chinese food. I was so excited when I found this recipe online because now I can make it at home! This dish is really easy to make and only takes a few minutes, so…

I remember the first time I made challah. I was in my early 20s and had just moved into my own place. I wanted to make something special for Shabbat dinner, so I decided to try making challah. I followed a recipe from a cookbook, but it didn’t turn out quite right. The dough was…

Sigeumchi namul is a traditional Korean side dish made with spinach. It’s simple to make and can be served either cold or warm. I love eating it as part of a Korean meal, but it’s also great as a standalone dish. The slightly salty and savory flavors are really addictive and I always find myself…

Kabuli palao is a rice dish that is traditionally made with lamb, but can also be made with chicken or beef. It is very flavorful and fragrant, and the rice is usually served with a dollop of yogurt on top. Kabuli Palao Prep Time 15 mins Cook Time 90 mins Total Time 105 mins Servings…

These Tahini Blondies are my new favorite dessert! They’re chewy and gooey, with just the right amount of sweetness. I love the flavor of tahini in these blondies, and they’re so easy to make. Chewy Tahini Blondies Prep Time 10 mins Cook Time 30 mins Total Time 40 mins Servings 16 blondies Ingredients Instructions Nutrition…

I absolutely love steamed fish! It’s one of my favorite things to eat. I always feel so healthy and satisfied after eating a big plate of delicious, fresh-steamed fish. And this recipe is the perfect way to enjoy steamed fish at its best. Whole Steamed Fish Prep Time 20 mins Cook Time 15 mins Total…

I first tasted sabich when I was living in Israel, and it quickly became one of my favorite dishes. A traditional Israeli breakfast sandwich, sabich is made with pita bread stuffed with eggplant, hard-boiled eggs, hummus, tahini sauce, and salad. It’s a filling and satisfying meal that’s perfect for any time of day. Sabich Prep…

This is a recipe for a delicious and easy-to-make cherry crisp that’s perfect for any occasion. The best part about this dish is that it can be made ahead of time, so all you have to do is pop it in the oven when you’re ready to serve. Bourbon Cherry Crisp Prep Time 45 mins…

This is my go-to recipe for crispy air fryer tofu and it has never failed me! It’s super easy to make and only requires a few ingredients. The key to getting nice, crispy tofu is to press it before cooking. This helps to remove any excess moisture so that the tofu can really crisp up…

If you love hot dogs but hate the greasy mess that comes with cooking them on the stove, then you’ll love this air fryer recipe! These hot dogs come out crispy on the outside and juicy on the inside, without all the hassle. Plus, they’re ready in just minutes – perfect for a quick snack…

I’m a big fan of curry, so I was excited to try this recipe for Curry-Scented Grilled Beef Lettuce Wraps. The beef turned out really tender and flavorful, and the lettuce wraps were the perfect way to enjoy it. The curry flavor was just right – not too overpowering. Overall, this is a great recipe…

I’m a big fan of sandwiches, and this loaded veggie sandwich is one of my favorites. It’s packed with all sorts of deliciousness, including roasted veggies, avocado, and cheese. Plus, it’s super easy to make. Loaded Veggie Sandwich Prep Time 10 mins Cook Time 0 Total Time 10 mins Servings 2 servings Ingredients Instructions Nutrition…

I’m always looking for ways to spice up my chicken dishes, and this Quick Green Curry Chicken is a delicious way to do just that! The curry paste and coconut milk give the dish its flavorful base, while the chicken and veggies add some healthy protein and fiber. I like to serve this over rice…

I’ve been making Giardiniera for years and it’s always a hit with family and friends. This recipe is easy to follow and makes a delicious, tangy dish that’s perfect for any occasion. Giardiniera Prep Time 20 mins Cook Time 20 mins Total Time 40 mins Servings 24 servings Ingredients Instructions Nutrition Facts What is giardiniera…

This is a recipe for Bee Sting Cake, a traditional German cake made with honey and bee pollen. I first had this cake while traveling in Germany, and it quickly became one of my favorite desserts. The combination of sweet honey and rich bee pollen makes for a delicious and unique flavor that I haven’t…

This is my go-to recipe for tabbouleh during the autumn months. I love the earthy flavors of the roasted vegetables, and the creamy feta pairs perfectly with them. Autumn Tabbouleh Prep Time 5 mins Cook Time 20 mins Others 30 mins Total Time 55 mins Servings 4 to 6 servings Ingredients Instructions Nutrition Facts What…

I’m a big fan of leafy greens, and chard is one of my favorites. This recipe for sautéed chard and onions is simple but really delicious. It’s a great side dish or even a light main course. I like to use rainbow chard for this recipe because it’s so pretty, but you can use any…

This recipe is for a simple, yet delicious three teacup chicken dish. I first came across this dish when I was in China and it quickly became one of my favorites. The best part about it is that it only requires three ingredients: chicken, green tea, and soy sauce. I love this dish because it…

I love poached eggs. They’re so versatile and easy to make, not to mention delicious. This recipe is my go-to for a quick and healthy breakfast or snack. Poached Egg Prep Time 2 mins Cook Time 3 mins Total Time 5 mins Servings 1 serving Ingredients Instructions Nutrition Facts How long to poach an egg…

I’m a big fan of vinaigrettes, and this recipe is my go-to ratio for making them. I love the versatility of vinaigrettes – they can be used as salad dressings, marinades, or even dipping sauces. And because they’re so easy to make, I always have some on hand in my fridge. This recipe makes a…

This sausage breakfast casserole is one of my favorite recipes to make on weekends. It’s easy to prepare, and the leftovers always taste great. I usually make it with hot sausage, but you could use any kind of sausage that you like. The casserole is also a great way to use up any leftover bread…

This is one of my all-time favorite chicken recipes. The lemon pepper seasoning gives the chicken a delicious flavor and the cooking method keeps it nice and juicy. Lemon Pepper Chicken Prep Time 12 mins Cook Time 15 mins Total Time 27 mins Servings 4 servings Ingredients Instructions Nutrition Facts What are the ingredients needed?…