Christmas Cracker Toffee!

Christmas Cracker Toffee!

I’ve always loved making candy at Christmastime. It’s a tradition in my family, and one that I’m happy to continue with my own kids now. Christmas Cracker Candy Prep Time 10 mins Cook Time 15 mins Others 8 hrs Total Time 8 hrs 25 mins Servings 35 pieces Ingredients Instructions Nutrition Facts Why is christmas…

Brew Your Own Campari – A Fun, Fruity And Festive way to make your favorite aperitif at home!

Brew Your Own Campari – A Fun, Fruity And Festive way to make your favorite aperitif at home!

I remember the first time I tried Campari. I was out with some friends and we ordered a round ofNegronis. The deep red color intrigued me, and the bitter taste was like nothing I’d ever experienced before. I loved it immediately. Since then, I’ve been enjoying Campari in all sorts of cocktails. It’s a versatile…

Crab Rangoon: The Crispy, Fried Wonton Appetizer, Done Healthy

Crab Rangoon: The Crispy, Fried Wonton Appetizer, Done Healthy

I love Crab Rangoon! They’re my favorite appetizer to order when I’m out at a Chinese restaurant. But, I have to admit, they’re not always the healthiest choice. So, I was excited to find this recipe for a healthier version that you can make at home. These Crab Rangoon are made with wonton wrappers, which…

Pistachio Cardamom Tres Leches Cake – A Deliciously Decadent Dessert!

Pistachio Cardamom Tres Leches Cake – A Deliciously Decadent Dessert!

This cake is one of my favorite desserts. It’s a Pistachio Cardamom Tres Leches Cake, and it’s absolutely amazing. The cake itself is light and fluffy, and the flavor combination of pistachio and cardamom is out of this world. The best part about this cake, though, is the three-milk soak that it’s soaked in overnight….

Fesenjan: A Persian Pomegranate Chicken Stew That Will Transport You to Another World

Fesenjan: A Persian Pomegranate Chicken Stew That Will Transport You to Another World

This recipe for Fesenjan, a Persian pomegranate chicken stew, is one of my absolute favorites. It’s so fragrant and flavorful, and the pomegranate really makes it special. Every time I make it, I feel like I’m transported to another world. I highly recommend giving this dish a try if you’re looking for something different and…

Sour Cream Pie Crust

Sour Cream Pie Crust

This is my go-to recipe for sour cream pie crust. It’s easy to make and always comes out perfectly flaky and delicious. Plus, it’s a great base for any type of pie filling you can imagine. Ingredients Instructions How can i prevent my pie crust from getting soggy? There are a few things you can…

Pizza Casserole

Pizza Casserole

This is my go-to recipe for a quick and easy pizza casserole. It’s perfect for when you’re short on time but still want to enjoy a delicious home-cooked meal. The best part is that it only requires a few simple ingredients that you probably already have in your pantry. Ingredients Instructions What is a casserole?…

Pasta Puttanesca

Pasta Puttanesca

I love this dish because it’s so easy to make and so flavorful. It’s the perfect weeknight meal when you’re short on time but still want something delicious. Plus, it’s a great way to use up any leftover veggies you have in the fridge. Ingredients Instructions Why is pasta called puttanesca? There are a few…

Copycat Chipotle Guacamole

Copycat Chipotle Guacamole

I love guacamole, and Chipotle’s version is definitely one of my favorites. I was so excited when I found this recipe for a copycat version – it tastes just like the real thing! This guacamole is perfect for any party or get-together, and it’s always a big hit with my friends and family. Ingredients Instructions…

Old-Fashioned Peach Pie

There’s nothing quite like a homemade peach pie. The sweet, juicy filling and flaky crust are the perfect combination. This recipe is my grandmother’s, and it’s been passed down in our family for generations. Making it always brings back memories of spending time in her kitchen as a child. Ingredients Instructions Do you peel peaches…

Avocado Deviled Eggs

Avocado Deviled Eggs

These avocado deviled eggs are a delicious and healthy snack or appetizer. They are easy to make, and you can customize them with your favorite toppings. I love to add a little bit of hot sauce or sriracha for an extra zing. Ingredients Instructions Why do people put paprika on deviled eggs? Paprika is a…

Tres Leches Cake

Tres Leches Cake

I’m not going to lie, this cake is pretty darn delicious. It’s a classic tres leches cake, made with three types of milk and soaked in a rum syrup. The spongecake itself is light and fluffy, and the filling is rich and creamy. Ingredients Instructions What does tres leches cake taste like? If you’re wondering…

Cabbage Soup

Cabbage Soup

I remember the first time I had cabbage soup. I was maybe 10 years old, and my mom made it for dinner one night. I thought it sounded gross – why would anyone want to eat something called “cabbage soup”? But she assured me that it was delicious, and I decided to give it a…

How to Make Simple Syrup

How to Make Simple Syrup

I’m not a huge fan of sweets, but I do love a good simple syrup. This recipe is super easy to follow and only requires a few ingredients that you probably already have in your kitchen. Ingredients Instructions What is simple syrup made of and how do you make it? Simple syrup is a key…

Blueberry Muffins

Blueberry Muffins

I’ve been making these blueberry muffins for years, and they’re always a hit! They’re moist and fluffy, with just the right amount of sweetness. The blueberries add a lovely pop of color and flavor, and I always use fresh berries if they’re in season. These muffins are perfect for breakfast or brunch, or as a…

Oxtail Stew

Oxtail Stew

I remember the first time I had oxtail stew. I was at my friend’s house for dinner and her mom made this dish. I was so intrigued by the idea of eating stewed oxtails, and it did not disappoint. The meat was so tender and falling off the bone, and the gravy was rich and…

Chicken Fried Rice

Chicken Fried Rice

This dish is so easy to make and always comes out delicious! I love chicken fried rice and it’s one of my go-to recipes when I’m short on time or need to whip up a quick meal. Plus, it’s pretty budget-friendly too, which is always a bonus. Ingredients Instructions What is the secret ingredient in…

Kai Jeow (Thai Omelet)

This is one of my favorite recipes for a quick and easy snack or light meal. It’s perfect for when you’re short on time or just don’t feel like cooking something elaborate. Kai jeow is essentially a Thai omelet, and it’s packed with flavor despite being so simple to make. I always use fresh ingredients…

Popcorn (Make It Perfectly)

Popcorn (Make It Perfectly)

Making popcorn at home is easier than you might think, and it’s a great way to enjoy a tasty snack without all the added chemicals and preservatives of store-bought brands. This recipe for perfect popcorn will give you fluffy, kernels that are cooked to perfection. Ingredients Instructions The best methods for popping corn perfectly every…